All Recipes from Awrir Eats

Get every recipe you could want, all in one place at Awrir Eats! Find easy, delicious options for solo meals or family feasts. Explore dishes you'll love again and again on awrireats.com!

You'll find 136 results in this group. Pg. 10 out of 16

Awrir Eats's Recipe Selection

Bright green cabbage and kale detox juice in a clear glass, garnished with a lemon wedge and ice cubes.
Cabbage and Kale Detox Juice

Vibrant green juice with cabbage, kale, cucumber, and zesty ginger for natural cleansing.

Tender roasted cabbage wedges on a platter, topped with a nutty tahini sauce and sesame seeds.
Roasted Cabbage Wedges with Tahini

Tender cabbage wedges roasted until golden and topped with a luscious tahini garlic sauce.

Serving suggestion: crumbled feta, sliced red onion, and an apple cider vinegar dressing.
Warm Kale With Maple Mustard

Tender kale meets warm maple-mustard glaze with toasted nuts and cranberries.

Velvety Butternut Squash Soup served hot with a swirl of coconut milk and rustic bread.
Roasted Butternut Squash Soup

Silky smooth soup featuring roasted squash, aromatic vegetables, and warming spices for ultimate winter comfort.

Vibrant bowl of Glowing Green Salad featuring fresh greens, hydrating vegetables, and a light dressing for a refreshing meal.
Glowing Green Salad

Crisp greens and hydrating vegetables with zesty vinaigrette

A bowl of the Best Cabbage Coleslaw served chilled beside grilled barbecue chicken at a sunny picnic table.
Best Cabbage Coleslaw

Crisp cabbage and carrots in creamy tangy dressing. Ready in 15 minutes, ideal for BBQs and picnics.

Spicy Chickpea Stew simmering in a pot, garnished with fresh cilantro and a lemon wedge for brightness.
Spicy Chickpea Stew

Hearty Mediterranean-style chickpea stew with vegetables and warming spices, ready in under an hour.

Cooked and Loved Cabbage Salad
Cooked and Loved Cabbage Salad

Tender warm cabbage with crisp vegetables in tangy herbaceous dressing

Colorful spring vegetables like peas, broad beans, and asparagus surround runny yolks in this hearty vegetarian shakshuka, perfect for scooping with crusty bread.
Pea and Broad Bean Shakshuka

Tender spring vegetables in aromatic tomato sauce, topped with poached eggs for a satisfying sharing meal.